Authentic Maharashtrian taste since 1963
Gokhale Bandhu began in Amravati with a simple promise: honest flavours, traditional recipes, and snacks prepared with care. That same promise now continues from Pune with fresh batches of Chivada, Ladoo, namkeen, sweets, and festive delicacies.
About Gokhale Bandhu
Gokhale Bandhu was founded in 1963 in Amravati by Shri Ashok Gokhale.
Later, Shri Aniruddha Gokhale joined the business, strengthening the family enterprise and its reputation across Maharashtra.
In 2019, the next chapter began with a Pune manufacturing unit under the leadership of Gauri Gokhale (Padhye).
What We Make
We prepare traditional Maharashtrian snacks, sweets, and festive delicacies in small batches for dependable freshness and taste.
Our recipes use pure ghee and refined groundnut oil, with a focus on consistent quality, clean ingredients, and the familiar flavours customers trust.
Why Customers Choose Us
Pure Ingredients
Prepared with pure ghee and refined groundnut oil.
Traditional Recipes
Classic family recipes refined through decades.
Fresh Batches
Small batch preparation for better texture and flavour.
60+ Years
A legacy of trust from Amravati to Pune.
Explore Our Snacks
Shop Chivada, Ladoo, namkeen, sweets, and more from Gokhale Bandhu.
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